Time needed:
15 minutes Prep; 30 min baking

Number of servings:
4-6

Ingredients:
1 lb. ground beef
1 medium onion chopped
1 cup carrots, chopped
1 can tomatoes (14 oz)
1 can tomato sauce
1 small can of corn
2 cloves garlic, minced
2 Tbl. Grandma's Chili Powder

Cornmeal topping:
1 1/2 cups flour
1/3 cup sugar
2/3 cup cornmeal
2 eggs, slightly beaten
2 T. baking powder
1 T. salt
1 1/4 c. milk
1/3 c. oil
1 cup shredded cheese

Instructions:
Brown the meat with the onions, carrots, garlic, and chili powder. When browned, add tomatoes, sauce, corn and cook until liquid is almost gone. Mix cornmeal mixture.

Place meat mixture in greased casserole dish and place cornmeal mixture on top. Bake at 350 degrees for about 30-35 minutes.